Browsing Artikler, rapporter og annet (FBA) by Author "Ramos-Vivas, José"
Now showing items 1-3 of 3
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Dietary supplementation of Bacillus velezensis improves Vibrio anguillarum clearance in European sea bass by activating essential innate immune mechanisms
Monzón‑Atienza, Luis; Bravo, Jimena; Fernández-Montero, Álvaro; Charlie-Silva, Ives; Montero, Daniel; Ramos-Vivas, José; Galindo-Villegas, Jorge; Acosta, Félix (Peer reviewed; Journal article, 2022)Bacillus spp. supplementation as probiotics in cultured fish diets has a long history of safe and effective use. Specifically, B. velezensis show great promise in fine-tuning the European sea bass disease resistance against ... -
Isolation and characterization of a Bacillus velezensis D‑18 strain, as a potential probiotic in European seabass aquaculture
Monzón‑Atienza, Luis; Bravo, Jimena; Torrecillas, Silvia; Montero, Daniel; Franco González‑de Canales, Ana; García de la Banda, Inés; Galindo-Villegas, Jorge; Ramos-Vivas, José; Acosta, Felix (Peer reviewed; Journal article, 2021)Within the food-producing sectors, aquaculture is the one that has developed the greatest growth in recent decades, currently representing almost 50% of the world’s edible fish. The diseases can affect the final production ... -
Phage therapy as a focused management strategy in aquaculture
Ramos-Vivas, José; Superio, Joshua; Galindo-Villegas, Jorge; Acosta, Felix (Peer reviewed; Journal article, 2021)Therapeutic bacteriophages, commonly called phages, are a promising potential alternative to antibiotics in the management of bacterial infections of a wide range of organisms including cultured fish. Their natural ...