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dc.contributor.authorAlsos, Gry Agnete
dc.contributor.authorClausen, Tommy Høyvarde
dc.contributor.authorHytti, Ulla
dc.contributor.authorSolvoll, Sølvi
dc.date.accessioned2016-06-01T18:45:28Z
dc.date.accessioned2016-06-03T11:55:44Z
dc.date.available2016-06-01T18:45:28Z
dc.date.available2016-06-03T11:55:44Z
dc.date.issued2016
dc.identifier.citationAlsos, G.A., Clausen, T.H., Hytti, U. & Solvoll, S. (2016). Entrepreneurs’ social identity and the preference of causal and effectual behaviours in start-up processes. Entrepreneurship and Regional Development, 28(3-4), 234-258. doi: 10.1080/08985626.2016.1155742nb_NO
dc.identifier.issn0898-5626
dc.identifier.urihttp://hdl.handle.net/11250/2391336
dc.descriptionAuthor's accepted version (postprint).nb_NO
dc.descriptionThis is an Accepted Manuscript of an article published by Taylor & Francis in Entrepreneurship and Regional Development on 21/04/2016, available online: http://wwww.tandfonline.com/10.1080/08985626.2016.1155742.
dc.descriptionAvailable from 22/10/2017.
dc.language.isoengnb_NO
dc.publisherTaylor & Francisnb_NO
dc.titleEntrepreneurs’ social identity and the preference of causal and effectual behaviours in start-up processesnb_NO
dc.typeJournal articlenb_NO
dc.typePeer reviewednb_NO
dc.date.updated2016-06-01T18:45:28Z
dc.subject.nsiVDP::Social science: 200::Economics: 210::Business: 213nb_NO
dc.source.pagenumber234-258nb_NO
dc.source.volume28nb_NO
dc.source.journalEntrepreneurship and Regional Developmentnb_NO
dc.source.issue3-4nb_NO
dc.identifier.doi10.1080/08985626.2016.1155742
dc.identifier.cristin1263102
dc.relation.projectNorges forskningsråd: 195306nb_NO


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