Unexplained bacterial meat spoilage during the moose hunting in northern Norway - a review of cases 2008-2021
| dc.contributor.author | Josefsen, Terje Domaas | |
| dc.contributor.author | Mørk, Torill | |
| dc.contributor.author | Ims, Anders Aarthun | |
| dc.date.accessioned | 2024-03-18T12:11:01Z | |
| dc.date.available | 2024-03-18T12:11:01Z | |
| dc.date.created | 2023-09-01T10:09:28Z | |
| dc.date.issued | 2023 | |
| dc.identifier.citation | Josefsen, T. D., Mørk, T. & Ims, A. A. (2023). Unexplained bacterial meat spoilage during the moose hunting in northern Norway - a review of cases 2008-2021. Acta Veterinaria Scandinavica, 65: 31. doi: | en_US |
| dc.identifier.issn | 1751-0147 | |
| dc.identifier.uri | https://hdl.handle.net/11250/3122867 | |
| dc.language.iso | eng | en_US |
| dc.publisher | BioMed Central (BMC) | en_US |
| dc.rights | Navngivelse 4.0 Internasjonal | * |
| dc.rights.uri | http://creativecommons.org/licenses/by/4.0/deed.no | * |
| dc.title | Unexplained bacterial meat spoilage during the moose hunting in northern Norway - a review of cases 2008-2021 | en_US |
| dc.type | Peer reviewed | en_US |
| dc.type | Journal article | en_US |
| dc.description.version | publishedVersion | en_US |
| dc.rights.holder | © 2023 The Author(s) | en_US |
| dc.source.pagenumber | 12 | en_US |
| dc.source.volume | 65 | en_US |
| dc.source.journal | Acta Veterinaria Scandinavica (AVS) | en_US |
| dc.identifier.doi | 10.1186/s13028-023-00683-0 | |
| dc.identifier.cristin | 2171557 | |
| dc.source.articlenumber | 31 | en_US |
Tilhørende fil(er)
Denne innførselen finnes i følgende samling(er)
Med mindre annet er angitt, så er denne innførselen lisensiert som Navngivelse 4.0 Internasjonal