Originalversjon
Postma, P. R., Cerezo-Chinarro, O., Akkerman, R. J., Olivieri, G., Wijffels, R. H., Brandenburg, W. A. & Eppink, M. H. M. (2017). Biorefinery of the macroalgae Ulva lactuca: extraction of proteins and carbohydrates by mild disintegration. Journal of Applied Phycology. doi:
10.1007/s10811-017-1319-8
Utgiver
Springer
Tidsskrift
Journal of Applied Phycology
Opphavsrett
© 2017, The Author(s)