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Factors facilitating intermodal transport of perishable goods - transport purchasers viewpoint

Hanssen, Thor-Erik Sandberg; Mathisen, Terje Andreas
Journal article, Peer reviewed
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URI
http://hdl.handle.net/11250/293034
Date
2011
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  • Artikler, rapporter og annet (HHN) [661]
  • Publikasjoner fra Cristin - Nord universitet [3288]
Original version
Hanssen, T.-E. S. & Mathisen, T. A. (2011). Factors facilitating intermodal transport of perishable goods - transport purchasers viewpoint. European Transport / Trasporti Europei (49), 75-89. Retrieved from https://www.openstarts.units.it/dspace/bitstream/10077/6186/4/49D_ SandbergHanssenMathisen.pdf  
Abstract
The aim of this article is to identify factors that facilitate increased use of intermodal transport for

perishable products based on a survey of firms exporting fresh fish from Norway to Continental Europe.

The experiences in the Norwegian aquaculture industry indicate that intermodal transport solutions must

be expanded and that the long haul by rail must run all the way to a central hub in Europe. This can only

be achieved with a balanced flow of goods and if processors coordinate transport to deliver sufficiently

large volumes to fill trains at an acceptable frequency.
Publisher
Università di Trieste
Journal
European Transport / Trasporti Europei

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