dc.contributor.author | Sarkodie, Samuel Asumadu | |
dc.contributor.author | Owusu, Phebe Asantewaa | |
dc.date.accessioned | 2023-08-31T08:07:14Z | |
dc.date.available | 2023-08-31T08:07:14Z | |
dc.date.created | 2023-08-07T17:46:22Z | |
dc.date.issued | 2023 | |
dc.identifier.citation | Sarkodie, S. A., & Owusu, P. A. (2023). Assessment of global fish footprint reveals growing challenges for sustainable production and consumption. Marine Pollution Bulletin, 194(Part A), Article 115369. doi: | en_US |
dc.identifier.issn | 1879-3363 | |
dc.identifier.uri | https://hdl.handle.net/11250/3086541 | |
dc.language.iso | eng | en_US |
dc.publisher | Elsevier | en_US |
dc.rights | Navngivelse 4.0 Internasjonal | * |
dc.rights.uri | http://creativecommons.org/licenses/by/4.0/deed.no | * |
dc.title | Assessment of global fish footprint reveals growing challenges for sustainable production and consumption | en_US |
dc.type | Peer reviewed | en_US |
dc.type | Journal article | en_US |
dc.description.version | publishedVersion | en_US |
dc.rights.holder | © 2023 The Authors | en_US |
dc.source.pagenumber | 12 | en_US |
dc.source.volume | 194 | en_US |
dc.source.journal | Marine Pollution Bulletin | en_US |
dc.source.issue | Part A | en_US |
dc.identifier.doi | 10.1016/j.marpolbul.2023.115369 | |
dc.identifier.cristin | 2165443 | |
dc.source.articlenumber | 115369 | en_US |