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dc.contributor.authorPostma, P.R.
dc.contributor.authorPataro, G.
dc.contributor.authorCapitoli, M.
dc.contributor.authorBarbosa, M.J.
dc.contributor.authorWijffels, Rene Hubertus
dc.contributor.authorEppink, M.H.M.
dc.contributor.authorOlivieri, G.
dc.contributor.authorFerrari, G.
dc.date.accessioned2016-03-30T18:45:33Z
dc.date.accessioned2016-03-31T14:57:22Z
dc.date.available2016-03-30T18:45:33Z
dc.date.available2016-03-31T14:57:22Z
dc.date.issued2015
dc.identifier.citationPostma, P.R., Pataro, G., Capitoli, M., Barbosa, M.J., Wijffels, R.H., Eppink, M.H.M., ... Ferrari, G. (2015). Selective extraction of intracellular components from the microalga Chlorella vulgaris by combined pulsed electric field–temperature treatment. Bioresource Technology, 203, 80-88. doi:nb_NO
dc.identifier.issn1873-2976
dc.identifier.urihttp://hdl.handle.net/11250/2383468
dc.descriptionAuthor's accepted version (post-print).nb_NO
dc.descriptionAvailable from 16/12/2017.
dc.language.isoengnb_NO
dc.publisherElseviernb_NO
dc.rightsNavngivelse-Ikkekommersiell-IngenBearbeidelse 3.0 Norge
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/3.0/no/
dc.titleSelective extraction of intracellular components from the microalga Chlorella vulgaris by combined pulsed electric field–temperature treatmentnb_NO
dc.typeJournal articlenb_NO
dc.typePeer reviewednb_NO
dc.date.updated2016-03-30T18:45:33Z
dc.subject.nsiVDP::Agriculture and fishery disciplines: 900::Fisheries science: 920::Resource biology: 921nb_NO
dc.source.pagenumber80-88nb_NO
dc.source.volume203nb_NO
dc.source.journalBioresource Technologynb_NO
dc.identifier.doi10.1016/j.biortech.2015.12.012
dc.identifier.cristin1341884


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Navngivelse-Ikkekommersiell-IngenBearbeidelse 3.0 Norge
Except where otherwise noted, this item's license is described as Navngivelse-Ikkekommersiell-IngenBearbeidelse 3.0 Norge